book now
Ein Blick ins Innere der Quartiersküche mit aufgestellten Tischen und Kochständen

Cooking classes in Göttingen

The next team event can come – with our cooking classes for FREIgeister in Göttingen! Our district kitchen is at your disposal with 150 m², state-of-the-art kitchen appliances and extensive equipment for maximum cooking fun. Here you will learn new tricks from the chefs of our restaurants & get tips, to use at home and to feast directly on the spot.

After cooking, it's time to enjoy together: in the Quartalsblick, our 120 m² large, light-flooded event room right next to the district kitchen or directly at the inviting tables in the kitchen itself.

Would you like to enjoy a team event with Mediterranean delights and Family Style Dinner without cooking yourself? Then go for a first-class antipasti tasting at Viani Alimentari, followed by dinner in our district kitchen.

FULLY EQUIPPED
COOKING STUDIO
Ein Kochstand und ein Esstisch in der Quartiersküche

Equipment of the cooking school

In the district kitchen of the FREIgeist Hotel Göttingen Nordstadt you will find a high-quality cooking studio with state-of-the-art Miele brand appliances.

  • 4 cooking islands, generously designed and fully equipped
  • Professional equipment: induction hob, steam cooker, oven, heating drawers, wok station or Teppan Yaki grill
  • Highlight: The dialogue cooker, which as a technological innovation cooks all products evenly
  • Drinks: The two-zone wine fridge is always stocked to provide the perfect accompaniment to dinner
  • Get together: Our 120m² large event room “Quartiersblick” for social gatherings after and while cooking

 

GAME MEAT
& MORE
Porträt des Küchenchefs Malte Gunzert, zuständig für Esrellung von Hochzeitsmenüs für Hochzeiten in Niedersachsen

Cooking classes with Malte Gunzert – game meat & more

Malte Gunzert is the head chef at Relais & Châteaux Hardenberg BurgHotel, where he serves seasonal dishes primarily made from local produce. You'll be cooking a 3-course menu with regional ingredients and game sourced from Hardenberg's own forest, just 15 kilometers from Göttingen. Enjoy your meal!

 

More

 

The menu for your cooking class in Göttingen

 

· Tartare of Harz trout Kohlrabi | Lemon | Grape seed oil

· Two ways of Hardenberg venison loin Jus | Spice bread | Celery | Mushroom jelly

· Pancakes Crêpe | Leinetaler fresh cheese | Almond sabayon | Crumble

FROM THE FOREST
ONTO THE PLATE
Rüdiger Mehlgarten, der Koch, lächelt fröhlich neben einem schön gedeckten Tisch auf der Terrasse und schaut in die Kamera

Cooking classes with Rüdiger Mehlgarten

Rüdiger Mehlgarten cooks as a chef in the restaurant WALDWERK in Northeim, about 25 km from Göttingen. His inspiration is the nature and the forest on the doorstep. For him, cooking means creating an experience for you. It also means dealing with the product itself, the origin and the producer – most of whom he knows personally by name. As much as possible, 'Rudi' exclusively uses regional and seasonal products at WALDWERK and during your cooking class in Göttingen.

 

More

 

The menu for your cooking class

 

· Marinated Edesheimer char Vegetable vinaigrette | Avocado | Cilantro

· Foam soup from the Moringer pumpkin

· Free-range chicken cooked on the bone from Moringen | Riche sauce | Potato ragout | Tarragon

ITALY &
LEVANT
Mehrere gedeckte Tische und eine hohe Wand mit verschiedenen Bildern im Restaurant des FREIgeist Hotels in Göttingen

Cooking class East of Italy

If you're up for an inspiring journey through the culinary classics of Italy and the intricate creations of Levantine cuisine, our restaurant East of Italy offers the perfect cooking course. These dishes find their roots in Arabic cuisine, with new culinary spins hailing from Israel, Syria, Jordan, & Lebanon. Indigenous spices like sumac or harissa add the finishing touch to the oriental flavor experience.

 

More

 

The menu for your cooking class

 

· Hummus | Chickpea | Cumin | Sesame · Beetroot Dip | Yogurt | Za'atar | Chili

· Moroccan fennel salad | Harissa | Pomegranate | Taggiasca olives | Almonds

· Melon salad | Feta cheese | Mint | Olive oil · Ricotta Meatballs | San Marzano tomatoes | Ricotta | Oregano

· From the East of Italy bakery Focaccia | Ciabatta | Date-walnut brownie

Nahaufnahme einer Küche und der dazugehörigen Geräte

Prices & Requirements

  • Price for cooking classes: €109.00 per person
  • Number of participants: Minimum 10 to a maximum of 20 people
  • Duration: 2-3 hours + shared dinner afterwards
  • Room rental fee: Due to additional arrangements, we charge a room rental fee for the kitchen space. This fee is based on the number of participants. Feel free to inquire for more details.

 

VIANI MEETS
QUARTIERSKÜCHE
Detailaufnahme verschiedener italienischer Käsesorten, aufgereiht im Viani Alimentari im FREIgeist Hotel in Göttingen

Gourmet Tasting and Family Style Dinner

Viani meets Quartiersküche! Viani Alimentari provides a relaxed atmosphere for indulging in authentic Italian gourmet products, making it a place for genuine Italian pleasure. Here, your team begins with a tasting experience before moving to our neighboring Quartiersküche, where you'll leisurely enjoy the main courses served family-style.

  • Price: € 59,00 p. P
  • Requirements: Minimum of 15 people, maximum of 40 people. Duration is 2-3 hours, including a shared dinner. Due to additional arrangements, we charge a room rental fee for the Quartiersküche, which varies based on the number of participants. Feel free to inquire for more details.

 

More

 

MENU

 

Gourmet Tasting:

· Fresh Cold Cuts – Salami | Ham | Bresaola

· Pastrami | Italian cheese | Dips | Ciabatta

· Olive oil | Balsamic | Olives | Focaccia

 

Main Courses:

· Veal Tafelspitz | Tomato Pesto

· Harissa Carrots | Roasted Pointed Peppers

· Lentil Rice Mujadara | Tahini Sauce

· Honey Thyme Cheesecake

CONTACT
US
Weitläufiger Blick auf den kleinen, bunten Laden des FREIgeist Hotels in Göttingen mit vielen verschiedenen Produkten

Got interested?

Happy to plan and organize your cooking class in Göttingen! Here's how to reach the meeting planners for scheduling:

  • Phone: 0551 30381750
  • Email: meeting@freigeist-friends.com
  • By the way: You can also download all the information about our cooking classes in Göttingen as a PDF.

 

You now leave the
...
Welcome to