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Nahaufnahme von einem bunt angerichteten tiefen Teller im Restaurant Einbeck
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Koch flambiert ein Dessert mit roten Früchten und einer Kugel Eis im Design Hotel bei Hannover

Our Restaurant in Einbeck

Genusswerkstatt

Grill kitchen in the GENUSSWERKSTATT We think grill kitchen big and we think it new. In addition to our barbecue menu with juicy meat, fresh fish & vegetables, you can also enjoy a completely vegan menu, with flavors from the grill. This is because in the way it is prepared, aspects of the grill kitchen can be found again and again – from flamed cauliflower to grilled steak to smoke aromas in desserts.

Enjoying sophisticated regional and seasonal dishes from the grill not only creates a taste explosion in your mouth, but also supports our local farmers and protects the environment. Our CULINARY ARTISANS constantly invent and tinker so that our grill kitchen lands on your plate at any time of the year.

 

Phone: +49 (0)5561 3199970
Internet: genusswerkstatt-einbeck.de 
Email: info@genusswerkstatt-einbeck.de 
Explore: 360 degree model 

Tuesday - Saturday 12 - 23 h | warm kitchen from 12 - 15 o'clock 
Monday to Saturday warm kitchen from 18 - 21 o'clock
Sundays 12 - 17 o'clock | warm kitchen from 12 - 15 o'clock
Coffee & cake daily 12 -17 h

See our Menus below.

Book a table 

Zwei Gerichte stehen auf einem Tisch im Restaurant Einbeck, der mit einem Blumenstrauß und einer Kerze dekoriert ist

The culinary artisans led by Chef Hannes Langlotz constantly invent and tinker with seasonal highlights using regional ingredients in our restaurant in Einbeck. Because our homeland of southern Lower Saxony is known for distilling grain, grinding mustard, harvesting salt, and the medieval art of brewing beer. With us, you'll experience a taste sensation that immediately makes you rethink. The team led by Chef Hannes Langlotz creates daily new dishes primarily from regional and seasonal products, paired with international influences and flavors. Entirely in the spirit of FREIgeist, these dishes are authentic and creative.

Tuesday - Sunday | 12:00 pm - 5:00 pm

Hot Kitchen | 12:00 pm - 3:00 pm
Coffee & Cake | until 5:00 pm

Look forward to freshly prepared dishes such as currywurst with fries or seasonal pasta, as well as our homemade cakes. As part of our self-service concept until 5:00 pm, you have the choice - grab a tray, select your favorite dish from our kitchen crew, and pay directly at the counter. The choice of seating in the restaurant and on the terrace is up to you.

Monday - Saturday | 6:00 pm - 9:00 pm

In the evening, sophisticated dishes with seasonal highlights await you. In addition to our grill menu featuring juicy meat, fresh fish, and vegetables, you can also enjoy a completely vegan menu with flavors from the grill. Because aspects of grilling are often found in the preparation – from charred cauliflower to grilled steak to smoky flavors in the dessert.

WERKSTATT LUNCH

WERKSTATT DINNER

WERKSTATT DRINKS

Koch hält eine Schüssel in der Hand und richtet mit der anderen Hand einen Salatteller an
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