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Die üppig ausgestattete HERBARIUM Bar im Hotel FREIgeist in Göttingen
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Frontansicht der üppig ausgestatteten HERBARIUM Bar des Hotel FREIgeist Göttingen Innenstadt mit Pflanzendeko

Welcome to HERBARIUM Bar in Göttingen

Herbarium Bar

In the HERBARIUM Bar, everything revolves around the six life phases in the plant world – from the seed to the soil and the leaf, to the wood and the flower to the fruit. Under these six categories, guests in our bar in downtown Göttingen will find a total of 16 signature drinks with unusual flavors such as fennel, caraway or coriander. Fresh herbs are harvested and processed directly from the vertical herb bed on the back wall of the bar. We work closely with the team at the Old Botanical Garden to find new inspiration and ingredients from nature. The source of inspiration was the naturalist and founder of the botanical garden in Göttingen, Albrecht von Haller.

 

OPENING HOURS

Monday - thursday 06.00 pm. - 12.00 am. 
Friday - Saturday 06.00 pm.  - 01.00 am. 
Sunday 06.00 pm. - 11.00 pm. 

 


CONTACT
info@herbarium-bar.de

 
Einblick in die moderne Ausstattung der "HERBARIUM" Bar im Hotel FREIgeist in Göttingen

Flavors from the plant world 

Seed, soil, leaf, wood, flower and fruit – enjoy bold signature drinks in our bar in Göttingen, where the flavors reflect the life phases of the plant world. Would you prefer an espresso martini, sweet blush or just a crisp glass of white wine? Visit our HERBARIUM Bar in Göttingen and choose the creation that suits you. 
 

SIGNATURE DRINKS
SECONDARY CARD

A Whiskey Sour cocktail on a bar counter, with drink menus next to it.

Seasonal menu

Each season has the potential for transformation to develop original ideas. The most diverse influences push existing concepts in new directions. The FREIgeist mixologists find these flavors and combine them to create innovative, seasonal cocktails.

SEASONAL CARD WINTER

Dry January x HERBARIUM Bar

For us, flavour always comes first – in our classic drinks as well as in our alcohol-free alternatives. Our standard is clear: high quality, thoughtfully crafted and mixed with attention to detail.

You don’t have to get through the evening with water or juice. Instead, you’ll find real alternatives in your glass: FREIgeist KEINWEIN and KEINSECCO, non-alcoholic beer and a completely alcohol-free cocktail menu. Take a look and start thinking about which drink will be your first.

Whether clean, bitter or creatively mixed: you’ll definitely get your money’s worth in terms of taste.

 

 

And feeling culinary during Veganuary as well?
At INTUU, a vegan and vegetarian Chef’s Choice awaits you – modern in execution, clear in flavour and without any sense of sacrifice. See for yourself and take a look at our Veganuary menu. How about pairing your dinner with a 0.0% accompaniment?

Cocktail glass on metal table next to a stamp with the lettering ‘HERBARIUM’, bar area visible in the background.

Non alcoholic drinks

The mixologists at HERBARIUM Bar use their innovative and inspired thinking to take non-alcoholic cocktails to a new level – because a monotonous mix of juices and sodas won't do your taste buds justice. From a base of high-quality, alcohol-free distillates and seasonal botanical aromas, the team creates authentic drinks with depth. And all without alcohol!
 

NON ALC CARD

Menu and a brochure on a small table in the Herbarium Bar.

Best Hotel Bar in Lower Saxony 2026

With us in the HERBARIUM Bar you can enjoy excellent drinks in the truest sense of the word. In 2026, Falstaff awarded us Best Bar in Lower Saxony with 95 out of 100 points and four out of four glasses, after it was already named “Hotel Bar of the Year 2023” in 2022. Falstaff writes:
The friendly bartenders are creative and up to date, they have 16 signature drinks in the program, plus many classics and newcomers from the scene. "

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